Daily Menu

– APPETIZER –

SASHIMI $MR 

Bluefin Tuna $18 – Bluefin TORO $20 – Yellowfin Tuna $16 – Yellowtail $16 – Ponzu Salmon $15 

All sashimi is seasonal and subject to availability

DABOMB SHRIMP  $16 

Jumbo crispy shrimp tossed in Thai chili sauce served with ponzu aioli. 

     CLAM CHOWDER  $6  –   TOM KHA $8  –  LOBSTER BISQUE $9       

STEAMED CLAMS WITH GALRC BREAD

FRESH OYSTERS ON HALF SHELL (Blue Point) $18

CALIFORNIA or SPICY TUNA HAND ROLL $5 

– POKE & SALAD – 

POKE BOWL $16  /  TOFU $12 

Your choice of white, brown rice or mixed greens 

– Cubed tuna mixed with Hawaiian style poke sauce (made in house) 

– Served with avocado, edamame, masago, cucumber and wonton crisps 

PIER SALAD $8 

Seasonal mixed greens with tomato, cucumber, carrot, edamame, red onion, and wonton crisps.  Dressings: Ranch, Balsamic Vinaigrette, or Sesame dressing. 

Add grilled fish (salmon, yellowtail, swordfish, seared tuna or rockfish) add $12 

 Add sashimi (yellowtail, tuna, salmon) add $14 

– SUSHI ROLLS –  

FARNSWORTH BANK $17 

Spicy tuna, shrimp tempura, avocado, cucumber, jalapeno, unagi sauce, spicy mayo, and crispy onions 

DA-BOSS $16 

Chunked spicy tuna, jalapeno, cucumber, avocado w/togarashi, spicy mayo, sriracha 

RIPPER ROLL $17 

Tuna, salmon, avocado, mango, cucumber wrapped with soy paper 

B-ROCK ROLL $18 

Baked roll with salmon, cream cheese, cucumber with shrimp topping & unagi sauce 

GARIBALDI $16 

Salmon, cali crab mix, masago, cucumber, and mango salsa 

MISS CATALINA $10  

Avocado, cucumber, red bell pepper, carrot, mixed greens with ponzu aioli 

California or Spicy Tuna HAND ROLL $5  –  California Roll or Spicy Tuna Roll $7 

Add soy paper to any roll $1 

– FISH & SANDWICHES – 

GRILLED FISH PLATE $20 – 28 

Seasonal local Catch of the Day, ask server for daily catch, your choice any 2 sides. 

Blackened $2, Lemon, butter & caper $3 or Miso glaze $3 

LOCAL CA SPINY LOBSTER PLATE $MP – SEASONAL- 

1+LB local lobster stuffed with shrimp stuffing served with 2 sides 

FISH SANDWICH $14 -18 

Choice of grilled fish with, lettuce, tomato, ponzu aioli on brioche bun w/ one side  

DEEP DROP BURRITO $14 

Fried shrimp stuffed with black beans, rice, chipotle aioli, pico de gallo and wrapped in a giant flour tortilla  

FISH AND CHIPS $12 – $16

Beer battered local rockfish or catch of the day served with french fries 

FISH TACOS (2) $14 -$16 

Local rockfish (yellowtail, white seabass, halibut or swordfish $16), served Baja Style with corn tortillas, cabbage, fresh pico de gallo, and chipotle crème. Choice of one side*

THE “SPOT” BURGER $12

Grilled Certified Angus Beef or Vegan patty with lettuce, tomato, ponzu aioli, topped with teriyaki sauce and crispy onions on a brioche bun and your choice of one side * 

ADD CHEESE $1, ADD FRIED EGG $2, ADD BACON $2, ADD AVOCADO $2, DOUBLE $3, TRIPLE $6

– GROM MENU – 

GRILLED CHICKEN BOWL $7 

White or brown rice with grilled chicken breast and teriyaki sauce. Carrots and celery.         ADULT SIZE $12 

CALIFORNIA ROLL $7     

– SIDES – 

FRENCH FRIES $3   TOGARASHI FRIES (JAPANESE CHILI FLAKES) $3.50 

WHITE / BROWN RICE $3 –  SMALL SALAD$4  -SEAWEED SALAD$5 

– DESSERT – 

HOT CHURRO DONUT or LAVA CAKE w/ VANILLA BEAN ICE CREAM TOPPED WITH WHITE CHOCOLATE & WHIPPED CREAM 

– DRINKS – 

DRAFT BEER $6 

Featuring Overtown Brewery (Catalina Island local brewery)   

BOTTLE BEER 

Modelo $6 – Corona $6  – Pacifico $6 – BudLight  $5 –  Alagash White  $7 –  Hoppy Pride IPA $6  –  Scrimshaw Pilsner $6

LARGE Soporro bottle $10   White Claw Hard Seltzer  $4.5  –  SAKE – Guava Chili Cider – Flying Dog selection

Beers are always rotating, ask cashier about lineup

WINE AVAILABLE- ASK SERVER 

NON-ALCOHOLIC

Aguas Locas – Kombucha – Bai Super Tea –

Coca Cola – Fanta – Sprite – Diet Coke

Unsweetened Green Tea – Perrier – Peligrino

Bottle Water – Coconut Water

FRESH LOCAL Fish available by the pound  

GIFT CARDS AVAILABLE